March

BBQ Pulled Pork Pie
BBQ Sauce Base, pulled pork pork, red onions, bacon and mozzarella cheese. Topped with bbq sauce, diced pickles and pineapple slaw
The Lenny's Experience Is
A Joyride For Your Senses
Lenny’s coal fired pizza, brought to you by Costas Restaurant Group, is Valparaiso’s newest and most unique pizza restaurant. Inspired by iconic pizza restaurants in New Haven, Connecticut, Lenny’s brings a taste of the east coast to Valpo. The 70s come back to life in our newly renovated restaurant. We feature tasty wings, pasta and salads in addition to Northwest Indiana’s only coal fired pizza. Come on in and find out why Locals Love Lennys!

The Lenny's Experience Is A Joyride For Your Senses
Coal-Fired Pizzas
New Haven, Connecticut is the pizza capital of America. New Haven-style coal-fired A’pizza carries with it an expectation of char. A’pizza is usually baked to a point where the edges are blackened. All coal fired pizzas are 13”
MOZZARELLA PIE VEGETARIAN
$17Tomato sauce, mozzarella, Romano
sub 12” cauliflower crust $4
WHITE PIE BASE VEGETARIAN
$17EVOO, garlic, Romano, mozzarella, ricotta, basil
LENNY’S PIE
$20Tomato sauce, pepperoni, fresh jalapeño, fresh mozzarella, honey, and goat cheese
BUFFALO CHICKEN PIE
$19Ranch base, chicken, buffalo suace, mozzarella, green onion
MICHAEL’S WHITE PIE
$18EVOO, garlic, Romano, mozzarella, Ricotta, ham, mushrooms, spinach
BBQ CHICKEN
$19BBQ sauce, mozzarella, chicken, red onion, ranch, green onions
GARDEN PIE VEGETARIAN
$18Tomato sauce, mozzarella, Romano, onion, mushroom, roasted red pepper, spinach
MEAT LOVERS PIE
$21Tomato sauce, mozzarella, bacon, sausage, pepperoni
SUPREME PIE
$19Tomato sauce, Italian sausage, green pepper, red onion, mushroom
MARGHERITA PIE
$18/Tomato sauce, EVOO, fresh mozzarella, basil
B.Y.O. Calzone
$15Filled with mozzarella and your choice of pizza toppings for $2.25 each. Served with a side of marinara
Sausage • Pepperoni • Bacon • Ham • Green Peppers
Roasted Red Pepper • Red Onion • Mushroom
Pineapple • Tomato • Black Olive • Jalapeño • Goat Cheese
À la Carte
CAESAR SALAD VEGETARIAN
$12/$7Romaine, house croutons, grated parmesan, black pepper, tossed with Caesar dressing.
HOUSE SALAD VEGETARIAN & GF
$10/$6Seasonal greens, cherry tomatoes, english cucumbers, grated parmesan, choice of dressing.
Cobb Salad
$14/$8Spinach & romaine, bacon, hard boiled egg, tomato, onion, croutons, blue cheese, avocado, onion, side of avocado ranch.
THE GLENDALE VEGETARIAN & GF
$14/$8Greens, tomatoes, craisins, avocado, corn, almonds, cornbread croutons, roasted red peppers, green onion, goat cheese, citrus balsamic vinaigrette.
GREEK VILLAGE SALAD VEGETARIAN & GF
$15/$8.5Tomato, cucumber, green peppers, kalamata olives, red onion, feta, tossed in a Greek herb & oil dressing.
BALSAMIC VINAIGRETTE | RANCH | CAESAR |
CITRUS BALSAMIC | BLUE CHEESE | OIL & VINEGAR
BUFFALO FRIES
$15Fries, diced buffalo chicken, blue cheese, ranch, chives.
BRUSCHETTA VEGETARIAN
$12Tomato, basil, balsamic, Romano.
MEATBALLS GF
$15Italian sausage and USDA prime beef. Marinara, Romano, ricotta, and parsley.
Pickle Chips
$13Hand-battered fried pickle spears, served with a side of ranch.
GARLIC BREAD VEGETARIAN
$6Make it cheesy $2
Wings (8)
$15CHOICE OF ONE SAUCE OR RUB
DRY RUBS: Lemon Pepper,
Nashville Hot,
Honey Garlic
SAUCES: BBQ, Buffalo, Garlic Parmesan
ITALIAN Beef
$17House made Italian beef on a French baguette with melted Mozzarella cheese, pepperoncinis & au jus
BLTA
$15Bacon, lettuce, tomato, avocado, mayo, mozzarella, tomatoes on panini.
Meatball Sub
$16Meatballs, mozzarella, parsley, served on a hoagie roll
SMASH BURGER
$17Two USDA Prime Beef burger patties, caramelized onions, American cheese, lettuce, tomatoes, special sauce, served on a potato bun
CHICKEN PARMESAN
$17Parmesan & herb breaded chicken breast layered with marinara and mozzarella, served on brioche
LASAGNA
$18Lasagna layered with bechamel, whipped ricotta, house made ragu, topped with mozzarella
FETTUCINI GOUDA CREAM
$18Creamy house made Gouda alfredo, cherry tomatoes, chicken, bacon & green pepper
SPAGHETTI & MEATBALLS
$16Thin spaghetti noodles served with marinara & meatballs and topped with basil chiffonade. Served with garlic bread.
SPAGHETTI & RED SAUCE ONLY - $11